TAKATAK Food Hub · Early access

One tablet. Every order.

Your delivery platforms, your kiosk and your Clover register on one kitchen screen, in French and English. An alert that never gets lost, a kitchen that keeps up, money you can find.

  • Uber Eats
  • DoorDash
  • SKSkipTheDishes
  • TOToo Good To Go
  • CLClover
See the Clover suite
Demo
Self-service kiosk
PopularChickenSidesDrinks
Grilled chicken16,95 $
Poutine11,25 $
Chicken wrap12,50 $
Lemonade3,95 $
0CartOrder
Tap to order

Thank you!

#100 · Ready in 12 min

Sent to the kitchen

Kitchen screen · Food Hub

Take-out Delivery Dine-in
  • T4CTILE · #103House fries · 10 minNew
  • SKSkip · #102Grilled chicken · 15 minPreparing
  • Uber Eats · #101Lemonade · 8 minReady
  • DoorDash · #100Chicken wrap · 12 minReady

The life of an order

From the platform to your accountant, without retyping anything.

  1. The order arrives

    Beep beep, full screen, and it keeps ringing until someone looks.

  2. Accept in one tap

    With the prep time; or reject with a reason.

  3. In the kitchen

    Big cards: New, Preparing, Ready, Out. An 80 mm ticket if you print.

  4. Into Clover

    The order goes into your Clover register, for the books.

  5. The money tracked

    Platform payouts reconciled, disputes and fees in one place.

What Food Hub does for you

The current version's features. Those marked "Expansion" switch on one by one, when you are ready.

  • Sign-in without passwords

    A 6-digit code by email or text; kitchen tablets have a PIN screen.

  • Cancellation alarm

    An order cancelled by the customer or the platform: a red alarm on every screen until someone stops it.

  • Manager PIN

    Reject, cancel, refund, pause, change a price or text a customer: you choose what needs a manager PIN. Every approval is logged.

  • The Watchtower

    Orders waiting or late, a courier waiting, a tablet off or muted, a store offline: the screen rings, then the kitchen is called, then the managers on duty get a text and a call.

  • Text or call the customer

    From the order, when the platform shares the number, with ready-made delay messages.

  • AI copilot

    "What's wrong right now?" in French or English. The AI explains; it never approves, refunds or posts anything.

  • Menus everywhere

    One menu published to every platform, sold-out items (86), pauses, hours and holidays.

  • Reports and insights

    Sales by platform, kitchen and hour; reports to download, send or schedule; who did what.

  • Expansion

    Your own orders

    Orders under your name with on-demand couriers, AI calls and a grocery catalogue: each behind its own switch.

The console, screen by screen

ScreenWhat it shows
OverviewWhat needs you now, sales, platforms, kitchens, tablets, store health
OrdersLive board (New → Preparing → Ready → Out), scheduled orders, history and CSV
KitchenKitchen display: big cards, busy mode, full screen
StoresPause, resume, busy per location; hours and holidays
MenusEditor and publishing; the 86 board
AlertsWatchtower incidents, escalation steps, explanation, message log
InsightsAnalytics, 7 reports, team activity
MoneyWhere is my money, reconciliation, disputes, payouts, fees
SettingsTeam and PINs, tablets, manager rules, platforms and Clover, go-live checklist

Frequently asked questions

Do I need new tablets?

No. Food Hub opens in the browser of the kitchen tablet you have; you "enrol" it once in settings, then it opens on the PIN screen.

Which platforms are connected?

Uber Eats, DoorDash, SkipTheDishes, Too Good To Go and Clover, through a direct connection to each. Each platform is switched on one by one, with you.

Do I need a Clover register?

Food Hub is built for Clover: orders go into it for your books, and the Clover suite plugs into it. Tell us about your register if you are not on Clover.

How much does it cost?

Food Hub is in early access: we set the plan with you based on your locations and platforms. Ask for access, we'll call you back.

What if the Internet drops or a tablet turns off?

The Watchtower notices: a tablet off or muted, a store offline. It rings, calls the kitchen, then warns the managers on duty.

No more stack of tablets.

Ask for early access: we look at your platforms and locations with you, then plug in Food Hub.